SAT · DUDLEY ROAD MARKET · 11–4 ● SUN · BARRY ISLAND · 12–6 ● BOOK FOR YOUR EVENT
Important Information

Allergens & Dietary

UK Food Information Regulations require us to tell you what's in our food. Here's the honest, complete breakdown.

14 UK Allergens

The Full Table

Dish Cereals (Gluten)CrustaceansEggsFish PeanutsSoyaMilkTree Nuts CeleryMustardSesameSulphites LupinMolluscs
Jerk Chicken Plate
Curry Goat (with roti)M
Oxtail Stew
Bake & SharkM
Jerk Pork Ribs
Pepper Pot
Ackee & SaltfishM
Curry VeggieM
Festival
Mac & CheeseM
Banana Bread
Rum CakeM
Contains M May Contain (cross-contam risk) Not present
We've Got You

Dietary Options

🌱

Vegan

Curry veggie, plantain, rice & peas, callaloo. Half the menu, no compromises.

🌾

Gluten-Free

Most mains naturally GF. Sub roti for rice. We mark every dish on the truck.

🥛

Dairy-Free

Coconut milk does most of the heavy lifting. Avoid mac & cheese and bakery items.

🥜

Nut Allergy

No nuts in mains. Bakery items contain nuts — we cook them in a separate kitchen.

🐟

Pescatarian

Bake & shark, ackee & saltfish, plus all sides & vegetarian options.

👶

Kids

Mild jerk, plain rice, plantain, festival. Half-price portions on the menu.

Severe Allergies?

Tell Us First

For severe / coeliac / anaphylactic-grade allergies, please contact us at least 7 days before any catering booking so we can prep separately.

Contact The Kitchen →